Join us for our first ever beer dinner! Our kitchen has been cooking up a delicious 5 course menu that pairs perfectly with our most popular drafts.
The Menu
1st Course - Lobster bisque with grilled toasted pumpernickel & a Pyment rouille
2nd Course - Pomegranate Frisee salad with a chipotle pineapple vinaigrette
3rd Course - Seared scallops with an English pea puree & candied carrot
4th Course - Shitake & leek beer braised short rib risotto
5th Course - Molten lava cake with Vanilla Doom soaked raspberry reduction
Ticket price does include gratuity.
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